Nutrition

 

All sandwiches are calculated at 6″ on wheat bread and as listed in the menu. These calculations do not include condiments or side items. Nutritional information listed here is based on standard recipes and formulas. There may be slight variations due to geographic area, suppliers and time of year.

Signature Subs – 6″ Cal (kcals) Sat (g) Carb (g) Sodium (mg)
Santa Fe 518 10 47 1344
East Coast 591 16 48 2414
Albacore Tuna 690 13 47 1153
O.R.C.A. 392 0 55 1056
Cali 495 10 47 1626
Baja 577 10.1 53 1616

 

Classic Subs – 6″ Cal (kcals) Sat (g) Carb (g) Sodium (mg)
ATC 424 12.5 47 1223
Turkey Club 401 9.5 46 1804
Triple Play 591 8 47 2036
ARB 482 11.5 48 1263

 

More Classics – 6″   (served w/ Provolone Cheese) Cal (kcals) Sat (g) Carb (g) Sodium (mg)
Turkey 380 6.5 44 1221
Ham 395 8 47 1586
Roast Beef 424 8 46 1280
Pepperoni 687 18.5 46 2024
Salami 628 15.5 46 1849
Vegi 418 12 49 643

 

Sub Melts – 6″ Cal (kcals) Sat (g) Carb (g) Sodium (mg)
Meatball 810 21 66 2332
BLT 422 13.6 55 1128
Chicken Caesar 543 14.5 55 1686
Monterey Chicken 520 9.5 48 1284
Hot Pastrami 520 8 54 849
French Dip 435 8.5 66 1451